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Southern Spoon Homestyle Breakfast | Our Story

Southern Soul, Michigan Mornings

Southern Spoon started with a simple idea: make everything from scratch and treat every guest like a regular. Gun Lake's favorite breakfast spot — open Tuesday through Sunday at 6 AM.
A Spot on M-179

A Spot on M-179

Southern Spoon sits along M-179 in Middleville, minutes from Gun Lake and Yankee Springs. It's the breakfast spot the area was missing.
Everything Made From Scratch

Everything Made From Scratch

The kitchen smokes its own salmon in-house, builds hollandaise from scratch, and turns out smoked gouda grits that keep guests coming back. You can taste the difference.
Kyle, Kenna, and the Kitchen

Kyle, Kenna, and the Kitchen

Owners Kyle and Kenna are here every day — cooking, visiting tables, and making sure every detail is right. Kyle's been known to show up with Nutella and whipped cream before anyone asks.
Local Partners, Better Plates

Local Partners, Better Plates

Beef from Tom's Meat Market, breads from Nantucket Baking Co., pulled pork from De Vries Farm. Sourcing local means better food and a stronger community.
Open Tuesday Through Sunday

Open Tuesday Through Sunday

Doors open at 6 AM and the place fills fast — regulars greeted by name, first-timers who leave feeling like they've been coming for years. Pull up a seat.